HortResearch
   
Fruit breeding
Optimising fruit production
Canopy
Light
Maturity
Nutrition
Pollination
Temperature
Biostatistics
Sustainable land use
Postharvest science
Applied pathology
Applied entomology
Biosecurity
Plant genomics
Insect science
Functional foods
Sensory & consumer science
Human health & performance
Flavour biotechnologies
Biosensors

Search
Contacts

Printable version

Pollination

Science programme: Optimising fruit & crop growth

Our honey bee research team has wide experience in pollination research and education including:

Insect pollination of crops

  • Pollination deposition studies
  • Honey bee behaviour, flower visiting behaviour, movement between flowers, flower recognition and attractiveness
  • Honey bee colony management, hive strengths, placement, pollen trapping, sugar syrup and pollen feeding
  • Behaviour of bumble bees and solitary bees
  • Bee attractants
  • Levels of cross pollination.

Artificial pollination

  • Design of devices for collecting and applying pollen, usage patterns, pollen deposition, testing efficacies.

Assessing pollination

  • Fruit weights, seed counts, pollinator assessments.

Polliniser assessments

  • Measuring effects of polliniser distributions and densities.

Training

  • The team has presented a large number of seminars, workshops, scientific and technical articles and manuals.  We have provided training sessions for growers and beekeepers providing pollination services within New Zealand and in a number of other countries.